HOW TO MAKE GHANA RED RED (Plantain and beans!)

How To Make Ghana Red-Red (Plantain and Beans!) Ghana Red-red (Plantain and Beans!) as we call it in Ghana is a highly popular delicious street food. Memories of Red-Red takes me back to when I was in High School. My friends and I will purchase a good amount of...
ATTIE’KE’- Ache-ke’ (Cassava Couscous)

ATTIE’KE’- Ache-ke’ (Cassava Couscous)

ATTIE’KE’- Ache-ke’ (Cassava Couscous)  ATTIE’KE’ is a side dish that is native to the Ivory Coast, West Africa. However, it is also eaten in Liberia and the western part of Ghana. Attie’ke’ is made from the Cassava / Yuca...
Roasted Ginger-Garlic Tilapia

Roasted Ginger-Garlic Tilapia

There Roasted Ginger-Garlic Tilapia Roasted Ginger-Garlic Tilapia is a favorite for most Ghanaians and West Africans. There is a particular section in the city of Accra called Osu that has some of the best street food in the country. Vendors there serve some of the...
Ghana Meat Pie Recipe: How to make Ghana Meat Pie

Ghana Meat Pie Recipe: How to make Ghana Meat Pie

Ghana Meat Pie Recipe.   How to Make Ghana Meat Pie Ghana Meat Pie RecipeMeat Pie is a West African street food pastry, that is stuffed with meat. It can served as an appetizer at restaurants, parties, etc. Crust 2 Cups Unbleached Flour ()1 Cup Butter1 Tsp...